Reservations +94 522235771
Dining
Hotel Ashford offers a wide variety of excellent oriental and Western cuisine. English breakfast complete with marmalade, toast and spicy Sri Lankan Omelet on request, with a “cup that cheers” made from the finest handpicked Sri Lankan tea, is a must try here. Lunch can be ordered through a la carte and recommend you to dip your hand into local rice and an assortment of spicy curries to savor the local cuisine. Dinner is a very formal affair with soups, entrées, or main course and a fruit salad made with Sri Lankan produce or curd topped with treacle for desert is optional.